Pasilla Chile + Cacao Nib Cocktail Crunch

A bold blend of nuts, seeds, and spices reminiscent of rich mole. Pasilla negro chiles combine with crunchy cacao nibs, extra dark cocoa powder, and warm spices for an irresistable mix. Enjoy with with mesquite smoked whiskey, an afternoon coffee, or atop a spiked affogato for extra flair.

Made with good-for-you ingredients: Pepitas*, pecans, cacao nibs*, almonds, dates*, pistachios, date powder*, cocoa powder*, spices*, sea salt, espresso*. *Organic. Contains tree nuts.

3.25 oz/ 90 g pouch

Store tightly sealed for maximum freshness!